Welcome to the 2025 Zhengzhou Hotpot Ingredients and Hotpot Bottom Ingredients Exhibition -2025 China (Zhengzhou) International Hotpot Expo. It will be held grandly in Zhengzhou in 2025. This exhibition will bring together hot pot ingredient and base suppliers from all over the country to showcase new developments and innovative products in the industry, providing a platform for practitioners in the hot pot industry to showcase, exchange, and collaborate.

1、 Fully showcase hotpot culture

Hotpot, as an important part of Chinese culinary culture, is highly popular for its unique cooking and social style. This expo will provide visitors with an opportunity to gain a deeper understanding of hotpot culture through rich exhibition content. Various hotpot ingredients, meat, vegetables, seafood, and specialty seasonings will all be showcased, allowing people and hotpot enthusiasts to understand the new trends and developments in the industry.

2、 Zhengzhou: The urban charm of hotpot

Zhengzhou, as the capital city of Henan Province, has always been a city full of vitality and potential. This is not only China's logistics hub, but its rich food culture also adds a unique atmosphere to the expo. In Zhengzhou, there are various authentic hotpot restaurants and snacks available, allowing visitors to fully experience the charm of hotpot outside of the exhibition. We ingeniously combine exhibitions with exploring the city's cuisine, providing each participant with a comprehensive experience.

3、 Exhibition highlights: freshness, diversity, and quality

This expo will showcase multiple brands of hotpot base ingredients and ingredients, including but not limited to hotpot base ingredient manufacturers, emerging herbal seasoning companies, and high-quality ingredient suppliers from all over the country. Whether it's classic spicy, pickled Chinese cabbage, or clear soup hotpot, participants can find the ingredients and ingredients suitable for their own taste.

Concentrated display of fresh ingredients

Meat: Cut fresh meat to ensure taste and quality.

Seafood: Mobile seafood stalls for on-site processing to ensure fresh catch.

Vegetables: Multiple local specialty vegetables are available, with a wide range of choices to make hotpot even more delicious.

Diversified selection of base materials

The expo will place special emphasis on the diversity and innovation of base materials. Exhibitors will showcase the combination of traditional hotpot ingredients and modern healthy formulas, allowing visitors to experience the concept of healthy living while enjoying hotpot. In addition to spicy hotpot base ingredients, there will also be various flavors of base ingredients such as mushrooms and seafood to choose from, allowing every visitor to find their love.

4、 Education and Communication: Leading Industry Development

This expo has specially set up forums and lecture sessions, inviting chefs and catering managers to share and discuss. The content covers new trends in the hotpot industry, ingredient pairing, healthy eating, marketing, and other aspects, providing valuable industry insights for attendees. Through such communication, we can better promote the development of the hotpot industry and enhance the overall competitiveness of the industry.

Learn new knowledge and exchange new perspectives

The future development trend of the hotpot industry.

Hot pot selection under the concept of healthy eating.

The impact of modern technology on the hotpot industry.

Successful hot pot restaurant operation and management model.

5、 Interactive experience: Experience the charm of hotpot firsthand

In addition to the rich exhibition content, this expo will also set up multiple interactive experience areas, allowing visitors to personally participate in the production and tasting of hotpot. Several chefs were specially invited to demonstrate the cooking techniques of hotpot and the use of seasonings on site, allowing participants to learn more cooking knowledge while enjoying delicious food.

Exciting activities in the interactive area

Theme hot pot competition, participants can showcase their unique creativity.

Chef's on-site teaching, sharing industry tips.

Mini exhibition of hotpot culture, providing a deep understanding of the history and development of hotpot.

6、 Exhibition information and registration methods

For businesses and industry professionals who wish to participate in this expo, multiple registration methods are provided. Exhibitors can apply through guanfangwangzhan to obtain booth information and relevant cooperation policies, and showcase their advantageous products., Visitors can also register in advance to ensure smooth entry on the day of the exhibition.

7、 Conclusion: The future of hotpot lies in innovation and cooperation

The 2025 China (Zhengzhou) International Hotpot Expo will be an unmissable industry event. Through the display of fresh ingredients, diverse selection of ingredients, and various forms of communication and interaction, we believe that this exhibition will not only provide a good trading and cooperation platform for participants, but also an important opportunity to promote the development of the hotpot industry. We look forward to your arrival, let's witness the future of hotpot together!

Thank you for your attention to the 2025 Zhengzhou Hotpot Ingredients and Hotpot Bottom Ingredients Exhibition -2025 China (Zhengzhou) International Hotpot Expo. I hope every visitor can gain something from this exhibition and purchase their favorite hotpot ingredients and base materials, adding more inspiration and flavor to their hotpot restaurant or family gathering.

欢迎访问2025郑州火锅食材及火锅底料展—2025中国（郑州）国际火锅博览会。即将于2025年在郑州盛大举行。这次展会将汇集来自全国各地的火锅食材及底料供应商，展示行业的新发展和创新产品，为火锅行业的从业者提供一个展示、交流和合作的平台。

一、全面展示火锅文化

火锅作为中国饮食文化的重要组成部分，其独特的烹饪和社交方式深受欢迎。此次博览会将通过丰富的展览内容，为参观者提供一个深入了解火锅文化的机会。各类火锅底料、肉类、蔬菜、海鲜及特色调味品将会悉数亮相，能够让人士及广大火锅爱好者了解到行业的新趋势与发展。

二、郑州：火锅的城市魅力

郑州作为河南省的省会城市，始终是一座充满活力与潜力的城市。这里不仅是中国的物流 hub，其丰富的美食文化更为博览会增添了独特的氛围。在郑州，各种地道的火锅店和小吃应有尽有，能够让参观者在展会之外尽情体验火锅的魅力。我们巧妙地结合了展会与城市的美食探索，带给每位参与者一个完善的体验。

三、展览亮点：新鲜、多样、品质

本届博览会将展出多个品牌的火锅底料及食材，参加品牌包括但不限于：火锅底料厂商、新兴的草本调味品公司以及全国各地的优质食材供应商。无论是经典的麻辣、酸菜，还是清汤火锅，参与者都能够找到适合自己口味的底料与配料。

新鲜食材的集中展示

肉类：选用新鲜肉切，保证口感与品质。

海鲜：移动海鲜摊位现场加工，确保新鲜捕捞。

蔬菜：多个地方特色蔬菜供应，丰富的选择让火锅更加美味。

底料的多样化选择

博览会将特别强调底料的多样性与创新性。参展商将展示传统火锅底料与现代健康配方的结合，让参观者在享受火锅的，也能体验到健康生活的理念。除了辛辣火锅底料，也将有各种香菇、海鲜等口味的底料供选择，让每一位参观者都能找到自己的爱。

四、教育与交流：引领行业发展

此次博览会特别设立了论坛和讲座环节，邀请了、厨师、餐饮管理者进行分享与讨论。内容涵盖火锅行业新趋势、食材搭配、健康饮食、市场营销等多个方面，将为与会者提供宝贵的行业见解。通过这样的交流，我们可以更好地推动火锅行业的发展，提升整体行业的竞争力。

学习新知识、交流新观点

火锅行业的未来发展趋势。

健康饮食理念下的火锅选择。

现代技术对火锅行业的影响。

成功的火锅门店经营与管理模式。

五、互动体验：亲身体验火锅魅力

除了丰富的展览内容，本次博览会还将设置多个互动体验区，让参观者亲自参与到火锅的制作和品尝中。特别邀请了几位厨师现场演示火锅的烹饪技巧，以及调味品的使用方法，让参与者能够在享用美食的，学习到更多的烹饪知识。

互动区域的精彩活动

主题火锅比赛，参与者可以展示自己的独特创意。

厨师的现场教学，分享行业小技巧。

火锅文化的迷你展览，深入了解火锅的历史与发展。

六、参展信息与报名方式

对于希望参与此次博览会的商家及行业人士，提供了多种报名方式。参展企业可以通过guanfangwangzhan进行申请，获取展位信息及相关合作政策，展示自己的优势产品。，参观者也可以提前注册，确保展会当天能顺利入场。

七、结语：火锅的未来在于创新与合作

2025中国（郑州）国际火锅博览会将是一次不可错过的行业盛会。通过新鲜食材的展示、多样化的底料选择，以及各类的交流互动，我们相信这次展会不仅会为参与者提供一个良好的交易与合作平台，更是推动火锅行业发展的重要契机。我们期待您的到来，让我们共同见证火锅的未来！

感谢您关注2025郑州火锅食材及火锅底料展—2025中国（郑州）国际火锅博览会。希望每位参观者都能在这个展会中有所收获，纷纷购买自己心仪的火锅食材与底料，为自己的火锅店或家庭聚餐增添更多灵感与味道。

第十八届中国冷冻冷藏食品博览会、中国国际酒店及餐饮业/预制食材展览会、

中国(郑州)冷冻烘焙、冰激凌及咖啡展览会、中国(郑州)食品加工及包装设备/冷链技术装备展（以下简称：中国冻博会）将于8月8-18日在郑州国际会展中心盛大召开。

本届展会致力于打造一站式全产业链交流贸易平台，汇聚全国冷冻冷藏食品相关企业、采购商,打造供需双方进行贸易洽谈,新产品、新技术推广与交流的重要展示平台。力求通过一场展会看遍整个行业，全产业链吸引更多领域观众，满足参展企业渠道开拓、融合、切换、升级的需要。

随着中国冻博会宣传工作全面开始，近日组委会宣传团队奔赴百荣市场和世贸华中万货城市场进行宣传推广活动，进一步提高中国冻博会的影响力、度、曝光度，实地邀请行业企业及买家，了解中国冻博会，进一步拓展展会规模、提升展会品质，为中国冻博会的成功举办奠定了坚实的基础。

通过本次市场宣传，多角度全方位向现场客户介绍中国冻博会。在洽谈过程中，现场多家企业和商家对展会表现出来了浓厚兴趣，并十分期待2025年中国冻博会。我们也与广大实力企业进行了深入学习与交流，并且对于意向比较强烈的企业和买家加强联动，我们用实际行动助力中国冻博会。

中国冻博会荣获机构认证的“冻品产业链大展”称号，不仅在展会规模、展品丰富度上，更在展会度与品牌影响力上保持地位。这不仅是展会品牌实力的彰显，更是对参展企业参展效果的坚实保障。历经17年的深耕细作，冻立方品牌与中国冻博会已成为众多行业企业的信赖之选，持续为产业发展赋能，推动企业创新前行。

2025年展会招商招展工作正在如火如荼地进行中，我们以高品质、高效益的姿态，广纳优质品牌，为行业搭建一个集“看趋势、推新品、找爆品、招大商”于一体的高效平台。8月8日至10日，郑州国际会展中心，诚挚邀请业界同仁共赴这场年度盛宴，共同见证冷冻冷藏食品行业的时刻！