冻立方·2025郑州速冻预包装食品展（2025第十八届中国国际速冻预包装面制食品展览会）视频

冻立方·2025郑州速冻预包装食品展（2025第十八届中国国际速冻预包装面制食品展览会）

With the continuous development of the global food industry, frozen noodles are increasingly favored by consumers as a convenient and delicious food. The 18th China (Zhengzhou) Frozen Noodles, Noodle Machines, and Steaming Cabinets Exhibition in 2025 will be grandly held in this vibrant city. This is not only a grand event within the industry, but also a great platform for showcasing products and market trends. The exhibition hosted by Shanghai Bohua International Exhibition Co., Ltd. is bound to attract the participation of numerous industry experts, enterprises, and consumers.

Highlights of the exhibition

The 18th China (Zhengzhou) Frozen Noodles, Noodle Machines, and Steaming Cabinets Exhibition in 2025 will showcase numerous high-quality products and advanced technologies. Starting from the source of food production, every booth here will showcase new industry innovations, including various types of frozen noodles, new models and functions of noodle making machines, and various steaming cabinets.

At this exhibition, participants can not only learn about various new products, but also observe product demonstrations on site and experience their operation process firsthand. In addition, many special lectures and technical exchanges will be held to provide cutting-edge market dynamics and development trends for participating companies. This is an opportunity to gain insight into the future and understand the pulse of the industry.

Zhengzhou: fertile ground for the market

Zhengzhou, as the capital city of Henan Province, has a superior geographical location and is an important transportation hub in the central region. This place not only holds an important economic position nationwide, but is also one of the birthplaces of noodle culture. The rich geographical conditions have nurtured diverse dietary habits, making frozen noodles have enormous market potential here. The holding of the exhibition will further enhance Zhengzhou's influence in the national frozen noodle industry.

Exploring the Charm of Frozen Noodles

The market share of frozen noodles has continued to rise in recent years, and the reasons behind this are worth pondering., Frozen noodles have the advantages of simple production, long storage time, and rich taste, making them very suitable for people with fast-paced lifestyles., With the support of science and technology, modern frozen noodles have greatly improved in appearance and taste, from traditional dumplings and buns to emerging frozen pizzas, pasta and other products, meeting the needs of different consumers.

In order to adapt to market changes, enterprises are constantly undergoing technological innovations and product upgrades. For example, the intelligent development of dough machines has improved production efficiency, and the dough making process can be completed in just a few minutes. The multifunctionality of the steamed bun cabinet enables the rapid production of various flavors of noodles, providing a better solution for the catering industry.

Multi perspective interpretation of industry prospects

From multiple perspectives, the future development prospects of the frozen noodle industry are very broad., With the improvement of people's living standards, consumers' attention to food quality and safety is constantly deepening, and brand enterprises have obvious advantages in this regard., The younger generation is more inclined to try new flavors and styles of products, which provides unlimited possibilities for innovation in frozen pasta.

From the perspective of the industrial chain, the production and sales of frozen noodles involve multiple links, including raw material procurement, production and processing, cold chain logistics, and market promotion. Every link has technical and managerial space, and by optimizing the industrial chain, enterprises can not only reduce costs but also enhance the market competitiveness of their products.

Conclusion: Participate in exhibitions and create a better future together

The 18th China (Zhengzhou) Frozen Noodles, Noodle Machines, and Steaming Cabinets Exhibition in 2025 is not only a grand industry feast, but also an opportunity to broaden one's network and gain insights into the market. Whether you are an industry practitioner, investor, or consumer, you can find your own opportunities here. By understanding the new development trends in the industry and mastering market dynamics, you will lay a more solid foundation for future development.

Looking forward to meeting you in Zhengzhou to discuss the future of the frozen noodle industry and share opportunities for innovation and cooperation.

随着全球食品行业的不断发展，冷冻面食作为一种便利、美味的食品，越来越受到消费者的青睐。2025年第十八届中国（郑州）冷冻面食、和面机、蒸包柜展览会，将在这个充满活力的城市中盛大召开。这不仅是行业内的一次盛会，更是一个展示、产品及市场趋势的良好平台。由上海博华国际展览有限公司主办的此次展览，必将吸引众多业界专家、企业和消费者的参与。

展览会的精彩亮点

2025年第十八届中国（郑州）冷冻面食、和面机、蒸包柜展览会将展示众多优质产品和先进技术。从食品生产的源头开始，这里的每一个展位都将展现新的行业创新，包括各种类型的冷冻面食、和面机的新型号和功能、以及多种蒸包柜的配备。

在这个展览会上，参与者不仅能够了解各类新产品，还能够现场观察产品演示，亲身体验其操作过程。此外，许多将进行专题讲座和技术交流，为参展企业提供前沿的市场动态和发展趋势。这是一个洞察未来，了解行业脉搏的机会。

郑州：市场的沃土

郑州作为河南省的省会城市，地理位置优越，是中部地区的重要交通枢纽。这里不仅在全国有着重要的经济地位，更是面食文化的发源地之一。丰富的地理条件孕育了多样化的饮食习惯，使得冷冻面食在这里市场潜力巨大。展览会的举办，将进一步tisheng郑州在全国冷冻面食行业中的影响力。

探索冷冻面食的魅力

冷冻面食近年来的市场份额持续上升，其背后的原因值得深思。，冷冻面食具有制作简单、保存时间长、口感丰富等优势，非常适合快节奏生活的人们。，经过科学技术的加持，现代冷冻面食在外观和口感上均得到了极大的tisheng，从传统的水饺、包子到新兴的冷冻披萨、意大利面等产品层出不穷，满足了不同消费者的需求。

为了适应市场变化，企业也在不断进行技术革新和产品升级。例如，和面机的智能化发展，提高了生产效率，仅需数分钟便能完成和面的过程。而蒸包柜的多功能性使得各种风味的面食都能快速制作，为餐饮业提供了更好的解决方案。

多角度解读行业前景

从多个角度来看，未来冷冻面食行业的发展前景十分广阔。，伴随人们生活水平的tisheng，消费者对食品质量和安全的关注度也不断加深，品牌企业在这一点上有着明显优势。，年轻一代更倾向于尝试新口味、新风格的产品，这为冷冻面食的创新提供了无限可能。

从产业链的角度分析，冷冻面食的生产和销售涉及多个环节，包括原材料采购、生产加工、冷链物流和市场推广等。每一个环节都有技术和管理的tisheng空间，企业通过优化产业链条，不仅能够降低成本，也可以tisheng产品的市场竞争力。

结语：参与展会，共创未来

2025年第十八届中国（郑州）冷冻面食、和面机、蒸包柜展览会，不仅是一场盛大的行业盛宴，更是一次拓宽人脉、洞察市场的机会。无论您是行业从业者、投资者还是消费者，都可以在这里找到属于自己的机遇。通过了解行业的新发展趋势，掌握市场动态，您将为未来的发展奠定更加坚实的基础。

期待在郑州与您相会，共同探讨冷冻面食行业的未来，分享创新与合作的机会。

本届展会较去年相比，展会规模和观众都将再度扩大，展品范围涵盖整个餐饮食材全产业链，包括米面制品、预制食材、果蔬制品食材、水产类制品、肉类及精深加工产品、冰淇淋、烘焙产品、复合调味品、食品配料、食材供应链、生鲜电商、品牌企业、机械设备、加工包装等全产业链产品，满足餐饮行业、经销dailishang、团餐、商超等一站式采购需求。

优质展商汇聚，饱览食材产业发展全势

本届展会将汇聚数百家品牌企业，打造从研发、检测、生产、产品供应直至冷链配送的横跨产业上下游的展示平台。

思念、三全、安井、锅圈、千味央厨、升隆、双汇、温生记、慷达、增运、福润家、富元、福春园、隆记、先润、津津、天冰、百斯特等新老客户均已参展，行业企业齐聚，更有餐饮店、经销商、团购平台、商超、团餐等采购组团到场，届时将迎来一场行业盛宴，挖掘行业爆品，透过展会看餐饮食材行业赛道新风向。

同期多场论坛活动共探行业时局取经企业发展

本期展会配套有两场重磅论坛活动：中国预制食材健康发展大会及中国冷冻食品千商大会暨冻品渠道变革论坛，8月7日在郑州万豪酒店举办。

由中国烹饪协会主办的中国预制食材健康发展大会从新形势下预制食材产业的发展思考、企业发展新路径、企业实战分享、行业信息发布几个方面为行业发展出谋划策，指明未来发展方向。

中国冷冻食品千商大会暨冻品渠道变革论坛从宏观经济形势看大消费食品的变化与趋势，中国冷冻食品食材行业数据报告分享，三全、思念、千味央厨、百斯特等企业从产业视角就市场突破角度展开讲述各自企业市场经验，douyin、美团、折扣牛等平台则从团购和电商平台机会分析冻品行业销售新路径，锅圈食汇、大连久航、川为冻品等企业代表从渠道变革、供应链重构与经销商转型等角度对未来冻品市场新形态提出建议和想法。

展会期间，还将举办“食鼎奖”荣耀盛典、首届预制菜企业家私享会、中国冻品食材行业技术论坛、商贸配对会、百企千品选品节等精彩活动，为企业搭建和行业同仁、上下游供应链及研究机构之间的交流桥梁，进一步促进商贸合作和行业发展。

冻立方·2025中国(郑州)冷冻冷藏食品展(以下简称：冻立方冻品展)，作为国内举办届数多，年份久的冷冻食材会展活动，也将于8月8日-10日在郑州国际会展中心如期举办。本届展会规模达4万+平方米，600+品牌展商，5000+展品类，展览+会议双模式，助您洞察商机、稳拓业务、实现信息推送、产品曝光，品牌突围！

冻立方·中国(郑州)冷冻冷藏食品展签约报名参展企业已超过600家。本届展会吸引了华鼎供应链、澄明七个番茄、逮虾记、和一肉业、茂源肉业、野火烧鸡翅、菊花开手撕藤椒鸡、丸来丸去、千味央厨、乐肴居、津津、惠发、齐汇、双合盛、赛牧、百川、恒元、雷博、汉普等众多行业品牌同台亮相。

现场展出产品涵盖米面食品、机械设备、原辅料品展区、调理食品、牛羊肉、水产制品、餐饮食材、团餐、预制菜等，品类丰富齐全，以此满足多需求，触发新场景，推进协同合作。

机械设备类企业：

汉普机械、雷博机械、豫吉机械设备，彤珩蒸汽设备，博世达包装、康河机械、瑞普华机械、志伟机械、诚淘机械、扬子机械、康贝特包装、中乐机械、多科电子、恒元机械、创兆宝包装、佳月机械、永创智能设备、格德勒机械、春秋机械等;

原辅料类企业：

澄明七个番茄、百川生物、永杰食品、仲景食品、研霖食品、雪燕制粉、裕丰粮业、家家美调味品、黄国粮业、百闻食品、容大食品、同鑫食品、汤嫂食品、学堂油脂、科拓食品等;

米面食品类企业：

千味央厨、乐肴居、双合盛、温生记食品、慷达食品、蒲北食品、宇全食品、弘禄食品、增运食品、俊杰食品、东良裕田食品、雪城食品、紫米食业等;

调理食品类企业：

逮虾记、野火烧鸡翅、菊花开手撕藤椒鸡、丸来丸去、惠发食品、唐人神、津津食品、齐汇食品、成汇食品、塞牧食品、恋尚厨食品、鲜选食品、昱美食品、厨帝食品等;

预制菜及食材类企业：

和一肉业、茂源肉业、惠发食品、唐人神、千味央厨、乐肴居、永达食业、喜世食品、宜可食品、齐汇食品、宏雨食品、建豪食品等;