In the global food and beverage industry, ice cream, as a popular dessert, has already become an important part of the market. In order to promote the development of this field, the 2025 China International Ice Cream Equipment Exhibition will be held grandly in Shanghai in 2025. This exhibition is hosted by Shanghai Bohua International Exhibition Co., Ltd. and will provide a platform for in-depth communication among manufacturers, distributors, and consumers in the industry.

This exhibition will focus on the development trends of ice cream refrigeration equipment, showcasing advanced production processes and equipment to participants. Through communication and cooperation with industry enterprises, audiences will be able to obtain market information and technological trends, which has important guiding significance for the future development of enterprises.

The purpose and significance of the exhibition

The main purpose of the ice cream equipment exhibition is to promote technological exchange and drive industry innovation. Specifically manifested in the following aspects:

Showcasing technological innovation: The exhibition will focus on showcasing new achievements in ice cream production equipment, including freezers, mixers, packaging equipment, etc. Through technical demonstrations, participating companies can showcase their technological capabilities and attract more customers.

Promoting market cooperation: This exhibition will attract numerous domestic and foreign enterprises to participate, building a communication platform covering the entire industry chain. Enterprises can seek suitable new partners and expand their markets through negotiation and cooperation.

Promoting consumer interaction: During the exhibition, an experience area will also be set up where consumers can personally participate in the ice cream making process and learn about the stories behind it. This kind of interaction can enhance brand recognition and loyalty.

Industry Outlook

According to market research data, the ice cream industry has shown a rapid growth trend in recent years. As consumers' demands for ice cream quality continue to increase, industry enterprises are facing higher production standards and technological challenges. Therefore, in such a fiercely competitive market environment, enterprises can only stand invincible through continuous innovation and research and development.

The holding of exhibitions is a positive response to this trend. It not only provides opportunities for enterprises to showcase new products and technologies, but also guides the direction for the future development of the industry. We hope that in the near future, more enterprises can achieve resource integration and complementary advantages on this platform, jointly promoting the vigorous development of China's ice cream industry.

Technology Trends that Exhibitors Should Pay Attention to

The development trends of some key technologies and equipment in the ice cream production process are worth the attention of participating companies.

Intelligent production: With the advancement of Industry 4.0, the application of intelligent devices in ice cream production is becoming increasingly widespread. Exhibitors need to consider how to improve production efficiency and reduce labor costs through intelligent technology.

Green and environmentally friendly: Faced with the intensification of global environmental issues, the ice cream industry is also actively seeking more environmentally friendly production methods. For example, using recyclable materials for packaging and energy-efficient refrigeration equipment are directions that companies need to pay attention to in the future.

Personalized customization: As consumers' demand for personalized products increases, companies need to consider how to flexibly adjust their production processes to meet the needs of different customers.

Shanghai - The Charm of Exhibitions

As one of the major cities in China, Shanghai is not only an economic center, but also a gathering place for culture and cuisine. During the exhibition, exhibitors can experience a rich and colorful food culture in the bustling city center. From street snacks to restaurants, Shanghai's food culture is a dazzling array., Shanghai's public transportation system is well-developed, making it convenient for visitors to travel anytime and experience the unique charm of the city firsthand.

How to participate in exhibitions

For companies in the ice cream industry, actively participating in this exhibition is an essential step. Exhibiting can help companies enhance their brand awareness and expand their market share. Here are some suggestions for participating in the exhibition:

Early registration: Register on the official website as early as possible to ensure obtaining a booth. The popular booths at exhibitions are usually quickly booked, so it is particularly important to seize the opportunity.

Prepare display materials: High quality promotional materials and exhibits can effectively attract customers' attention and enhance the corporate image.

Online promotion: Utilize social media and other channels to promote exhibition information in advance and attract the attention of potential customers.

epilogue

The 2025 China International Ice Cream Equipment Exhibition will undoubtedly be a grand event in the industry. Through this exhibition, enterprises can not only showcase their own strength, but also grasp the pulse of the market and find future development directions. Whether it's equipment manufacturers, distributors, or even ice cream enthusiasts, they can all get what they want at the exhibition. We look forward to witnessing a new chapter in China's ice cream industry with you in Shanghai in the spring of 2025.

在全球食品和饮品行业中，冰淇淋作为一种深受大众喜爱的甜品，早已成为市场的重要组成部分。为了促进这一领域的发展，2025中国国际冰淇淋设备展将于2025年在上海隆重举行。这一展会由上海博华国际展览有限公司主办，将为行业内的厂家、经销商和消费者提供一个深入交流的平台。

本次展览会将聚焦冰淇淋制冷设备的与发展趋势，为参与者展示先进的生产工艺和设备。通过与行业企业的交流与合作，观众将能够获取手的市场信息和技术动态，这对于企业的未来发展具有重要的指导意义。

展会的目的与意义

冰淇淋设备展的主要目的在于促进技术交流、推动行业创新。具体表现在以下几个方面：

展示技术创新：展会将集中展示冰淇淋生产设备的新成果，包括冷冻机、混合机、包装设备等。通过的技术演示，参展企业能够展示其技术实力，吸引更多客户。

推动市场合作：此次展会将吸引众多国内外企业参加，构建一条覆盖整个产业链的交流平台。企业可以通过洽谈和合作，寻找合适的新伙伴，拓展市场。

促进消费者互动：展会期间还将设立体验区，消费者可以亲身参与冰淇淋制作过程，了解其背后的故事。这样的互动能够增进对品牌的认可度和忠诚度。

行业前景展望

根据市场调研数据，近年来冰淇淋行业呈现出快速增长的趋势。随着消费者对冰淇淋品质的要求不断提高，行业企业面临着更高的生产标准和技术挑战。因此，在如此竞争激烈的市场环境中，企业唯有不断创新与研发，方能立于不败之地。

展会的举办正是对这一趋势的积极响应。它不仅为企业提供了展示新产品和技术的机会，更为行业的未来发展指引了方向。我们期待在不久的将来，更多的企业能够在此平台上实现资源整合、优势互补，共同推动中国冰淇淋行业的蓬勃发展。

参展企业应关注的技术趋势

在冰淇淋生产过程中，一些关键技术和设备的发展趋势是值得参展企业重点关注的。

智能化生产：随着工业4.0的推进，智能化设备在冰淇淋生产中的应用越来越广泛。参展企业需要考虑如何通过智能化技术提高生产效率，降低人力成本。

绿色环保：面对全球环保议题的加剧，冰淇淋行业也在积极寻求更环保的生产方式。例如，使用可回收材料进行包装，以及节能高效的制冷设备，都是未来企业需要重视的方向。

个性化定制：随着消费者对个性化产品的需求增加，企业需要考虑如何在生产过程中灵活调整，以适应不同客户的需求。

上海——展会的魅力之地

作为中国大的城市之一，上海不仅是经济中心，更是文化和美食的聚集地。展会期间，参展者可以在繁华的市中心体验到丰富多彩的美食文化。从街头小吃到餐厅，上海的饮食文化可谓琳琅满目。，上海的公共交通系统发达，方便观众随时出行，亲自体验这座城市的独特魅力。

如何参与展会

对于冰淇淋行业的相关企业，积极参与此次展会是必不可少的一步。参展可以帮助企业提升品牌度，开拓市场份额。以下是参与展会的一些建议：

提前报名：尽早在guanfangwangzhan注册报名，确保获得展位。展会的热门展位通常很快被预订，抢占先机尤为重要。

准备展示材料：高质量的宣传资料及展品能够有效吸引客户的注意，提升企业形象。

网络宣传：利用社交媒体等渠道提前宣传展会信息，吸引潜在客户的关注。

结语

2025中国国际冰淇淋设备展无疑将会是行业内的一场盛会。通过这一展会，企业不仅能够展示自身的实力，还能把握市场的脉搏，找到未来的发展方向。无论是设备制造商，还是经销商，甚至是冰淇淋爱好者，都可以在展会中获得想要的收获。我们期待在2025年春天的上海，与您一同见证中国冰淇淋行业的新篇章。

2025海国际酒店及餐饮业博览会

HOTELEX SHANGHAI2025

同期举办：2025海高端食品与饮料展

主办:中国旅游饭店业协会

承办:上海博华国际展览有限公司

时间：2025年3月30日-4月2日

地址:国家会展中心（上海）

2025 TELEX 上海展现场将再次集结餐饮业的先驱、投资者、创业人、新老品牌的、业界专家。现场的头脑风暴、名家论道，涵盖餐饮业的方方面面。为未来发展提供创想，为行业痛点发声思考，直达人心。智慧与经验将在这里碰撞开花，我们也将有机会在此见证餐饮业更宏伟蓝图的诞生。

2025HOTELEX Shanghai

2025年3月30日-4月2日，2025海国际酒店及餐饮业博览会（HOTELEX Shanghai）将在国家会展中心（上海浦西·虹桥）举办。

由上海市文化和旅游局指导的HOTELEX上海国际酒店及餐饮业博览会作为“十四五”期间重点打造的三大名片性活动之一——上海旅游产业博览会的重要组成部分，2024年将在 国家会展中心（上海浦西·虹桥）举办。

OTELEX 上海展将继续为观众带来一场、高品质的行业盛会；为酒店、餐饮人汇聚优质的资源，打造化的交流平台，助力于行业发展。

展会规模将达到400,000+平米，预计将吸引250,000+名来自酒店餐饮、商超零售、休闲餐饮、文旅消费、大健康等行业的观众到场参观并与展商进行商贸交流。展商数量预计将达3,000+。

展品范围

12大行业版块: 厨房设备与用品、桌面用品、餐饮食材、食品综合、饮品综合、 咖啡与茶、冰淇淋设备及物料、烘焙设备及物料、酒类综合、食品餐饮包装、餐饮设计及配套、连锁加盟及餐饮投资

8大特殊展区：中央厨房精品展区|自由品牌展区|餐饮设计展区|SFE上海国际连锁加盟展区|火锅食材展区|餐饮包装联合展区|咖啡美食文化节|美酒文化节上海国际精品巧克力文化节

厨房设备与用品：烹饪设备综合、洗消设备（ 原洗碗机设备）、制冷纸杯、厨房环保设备、中央厨房设备、厨房辅助设备及用品、厨房食品加工机械、厨房设备生产加工机械、冷链物流及配送

桌面用品：桌面餐具及器皿、桌面辅助用品（餐布、餐桌椅、餐台、餐具艺术品等）、自助餐设备与用品

食品综合：乳制品、休闲食品、高端食品、方便食品、罐头食品、及功能食品、清真食品、、其他食品

餐饮食材：生鲜肉禽、米面杂粮、水产制品、油及油制品、豆制品、火锅食材、果蔬产品、调味品、冷冻食品、预制产品、其他食材

烘焙设备及原物料：烘焙设备、烘焙配件、烘焙制冷设备、烘焙原辅料、烘焙半成品、烘焙成品

冰淇淋设备及物料：冰淇淋制冷设备、冰淇淋原辅料、冰淇淋成品、冰淇淋模具；饮品综合：饮品原料、饮品设备、工业饮料及设备

咖啡与茶：咖啡设备及其配件、咖啡冲泡器具及配件、咖啡原物料及相关用品、茶原料及成品、茶类器具及工艺品（玻璃制品、陶瓷制品、茶具、茶具配件及工艺品）、茶用设备及技术（萃茶机、茶叶烘干机、茶叶分装机等）

酒类综合：酒精类饮品、酒类配套

食品餐饮包装：食品包装材料与制品；食品饮料包装机械、食品包装设计及解决方案

餐饮设计及配套：餐饮设计服务、餐饮配套产品

国际赛事论坛轮番秀

现场预计将呈现众多国际赛事、高峰论坛。展品将更全面地涵盖酒店与餐饮产业整个供应链的各个环节，努力为全球餐企创造一个更为开放和高效的交流空间。

/ 咖啡类竞赛 /

世界咖啡师大赛中国区选拔赛丨世界拉花艺术大赛中国区选拔赛丨世界咖啡冲煮大赛中国区选拔赛丨世界咖啡烘焙大赛中国区选拔赛丨世界咖啡杯测大赛中国区选拔赛丨世界咖啡与烈酒大赛中国区选拔赛

/ 烘焙类竞赛 /

世界面包大赛中国队选拔赛丨上海国际手工冰淇淋大师赛丨上海国际披萨大师赛丨CLW烘焙甜点精英赛

/ 饮品类竞赛 /

上海国际潮流饮品创意制作大赛丨中国国际调酒大师赛

/ 烹饪类竞赛 /

HOTELEX"明日之星"厨师大赛丨中国传承与创新中餐厨艺挑战赛丨上海奢厨国际美食峰会

/现场论坛活动一览/

中国饭店行业发展论坛丨智慧商厨高峰论坛丨2025 餐饮设计高峰论坛暨 ID 星级设计榜(餐饮类)揭晓丨星厨美食高峰论坛丨上海咖啡产业论坛丨中国餐饮BOSS大会丨中国餐饮产业生态峰会暨中国餐饮产业红牛奖盛典丨HOTELEX 中国国际新潮流食品饮料大会丨2025中国新烘焙影响力峰会丨年轻化大会 & 新消费创新趋势论坛丨2025餐饮边界趋势论坛丨2025中国新餐饮产业大会暨中国餐饮红黑榜颁奖典礼丨【民宿 +】论坛市集丨国际美食发展论坛丨中国商业特许经营春季峰会丨餐饮营销新生力大会

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