The 34th HOTELEX Shanghai 2026 International Hotel and Catering Exhibition, hosted by Shanghai Bohua International Exhibition Co., Ltd., is one of the important annual events in the domestic hotel and catering industry and related supply chains. As an industry benchmark, HOTELEX not only showcases new products and technologies, but also serves as a link between the platform and the upstream and downstream of the industry, promoting the continuous upgrading and development of the hotel and catering industry in China and even Asia. This article attempts to explore the industry significance, exhibit categories, market impact, and future trends of exhibitions from a multidimensional perspective, in order to help industry practitioners, buyers, investors, and catering enthusiasts understand the value and opportunities of this exhibition.

1、 Overview and Background of the Exhibition

Shanghai, as an international metropolis and an important global commercial hub, has a mature hotel and catering market and a rich consumer base. As one of the dynamic regions of the Chinese economy, Shanghai is not only the landing place of China, but also the forefront of catering innovation and high-end consumer culture. HOTELEX Shanghai has been one of the influential exhibitions in the industry since its establishment in 1992. Every year, the exhibition attracts thousands of companies and tens of thousands of visitors from nearly 30 countries and regions around the world, covering a diverse range of industries from five-star hotels to specialty restaurants, chain brands to independent catering.

The 34th exhibition in 2026 carries the theme of "innovation driven, green development, and intelligent upgrading", reflecting the profound changes that the industry is undergoing - smart devices are gradually becoming popular, energy conservation and environmental protection have become mandatory indicators, and the demand for fresh and healthy products is increasing day by day. Bohua International Exhibition Co., Ltd. continuously improves the quality of exhibitions, promotes brand internationalization, and facilitates the deep integration of Chinese and foreign cultures and technologies through high-quality organization and services.

2、 Category of exhibits and technological innovation

The exhibition has a wide range of exhibits, which can be further divided into the following core categories:

Kitchen equipment and utensils: including intelligent cooking devices, multifunctional cooking machines, energy-saving and water-saving dishwashers, automated ovens, as well as kitchen fabrics and tools.

Hotel rooms and furniture: including smart door locks, high-end bedding, air purification equipment, lighting design, and energy-saving systems, to meet the diverse needs of high-quality accommodation experience.

Catering facilities and supplies: dining tables and chairs, tabletop decoration, tableware design and innovative materials, food packaging solutions.

Food, beverages, and ingredients: specialty ingredients, frozen and cold chain products, specialty drinks, and seasonings from around the world.

Intelligent service system: ordering system, customer management software, big data analysis platform, and supply chain collaboration tools to promote the efficiency of catering operations and improve customer experience.

Technological innovation is a major highlight of the exhibition. With the popularization of artificial intelligence, big data, and IoT technologies, smart kitchen equipment and digital management have become the focus of display. For example, intelligent cooking devices control the temperature through sensing and combine cloud data to achieve standardized supply of dishes, ensuring stable taste and greatly improving kitchen work efficiency. In addition, environmentally friendly equipment and green materials led by the concept of healthy catering have become new highlights for suppliers to showcase.

3、 Industry Trends and Market Opportunities

In recent years, China's hotel and catering industry has undergone deep adjustments, with a significant increase in consumption upgrading and diversified demand. The younger generation of consumers have higher requirements for food safety, nutrition, health, and dining environment, which drives companies to continuously innovate their products and services. Therefore, digital transformation has become an important means to improve management efficiency and market response speed.

The exhibition is precisely building a valuable communication platform for the industry in this trend. On the one hand, suppliers are able to release new products, grasp market demand, and find business partners through exhibitions. On the other hand, buyers not only have a comprehensive understanding of product details and industry trends, but also can use on-site demonstrations and lectures to select solutions that are in line with their own development strategies.

In addition, the changes in consumer lifestyle habits after the epidemic have also driven innovation in catering models, with takeaway, contactless services, and intelligent management becoming irreversible trends. HOTELEX not only focuses on traditional catering equipment, but also pays attention to the cold chain technology, instant delivery technology, and online management system required for these new models, truly achieving synchronization between exhibitions and industry development.

4、 Exhibition activities and knowledge sharing

In addition to the main body of the exhibition, HOTELEX 2026 also specially designed a variety of themed activities to enhance its value:

Forum and Seminar: Invite industry enterprises and experts to analyze market trends, new technology applications, green and environmental development, and brand upgrading paths.

Product Experience Area: Set up interactive activities such as on-site cooking demonstrations, smart kitchen experiences, and food safety testing experiences to enhance deep communication between exhibitors and buyers.

Creative Catering Competition: Encourage young chefs and groups to showcase innovative dishes and catering service creativity, promoting the diversified development of catering industry.

Business matching service: Through systematic buyer demand matching, it helps exhibitors connect with potential customers and achieve transaction landing.

These activities not only enrich the exhibition content, but also provide an important platform for enhancing industry literacy and cultivating innovative culture, promoting in-depth communication and cooperation among exhibitors.

5、 The Role and Influence of Shanghai Bohua International Exhibition Co., Ltd

As the organizer of this exhibition, Shanghai Bohua International Exhibition Co., Ltd. has nearly 30 years of experience in industry exhibition hosting. Its operational capabilities and market resources provide a solid guarantee for the successful hosting of HOTELEX. The company actively introduces international exhibition management standards, optimizes the exhibition experience through a comprehensive service system, and enhances the international competitiveness of exhibitions.

Bohua International not only focuses on the economic benefits of exhibitions, but also emphasizes the industry influence and brand building of exhibitions, committed to creating a comprehensive platform for industry exchange, trading, and promotion. The company promotes cooperation alliances between exhibitions, industry associations, research institutions, and media to share resources, build ecosystems, and comprehensively support the innovative development of the hotel and catering industry.

6、 Future prospects and suggestions

Facing the development of 2026 and beyond, the Shanghai Hotel and Catering Exhibition should continue to uphold the concept of open cooperation, gather innovative forces, and promote the coordinated development of the upstream and downstream of the ecological chain. The exhibition suggests paying attention to the following directions:

Deepen digital transformation, attract more intelligent devices and software solutions to participate in the exhibition, and enhance the informationization level of the catering industry.

Strengthen internationalization, attract more high-end foreign brands to settle in, and promote multicultural exchanges.

Continuously promote the concept of green environmental protection, support low-carbon and energy-saving products, and respond to the sustainable development strategy.

Strengthen talent cultivation and innovation support, and build a platform for connecting young chefs, designers, and enterprises.

Improve the integration mode of online and offline, break through geographical limitations, and expand the influence and participation of exhibitions.

The hotel and catering industry is in a critical period of transformation. HOTELEX Shanghai Hotel and Catering Exhibition, with its rich resources and industry influence, provides a unique window for the development of the industry and is an event that every practitioner and enterprise cannot miss.

7、 Why choose HOTELEX Shanghai 2026 for exhibition or procurement?

Choosing HOTELEX to participate not only means having the opportunity to directly communicate with industry enterprises and buyers face-to-face, but also serves as a platform for companies to enhance their brand influence, release new products, and verify market feedback. For buyers, exhibitions gather new equipment, raw materials, and services, which can efficiently complete procurement plans, reduce upfront inspection costs, and grasp industry trends and technological progress through lectures and on-site demonstrations.

Shanghai Bohua International Exhibition Co., Ltd. adheres to a pragmatic service concept, providing full support for exhibitors and buyers from booth design, customer invitation, logistics support to on-site management, ensuring maximum efficiency in exhibition.

Whether it is catering equipment manufacturers, food suppliers, hotel management companies, or restaurant investors, they can all reap rich business opportunities in HOTELEX Shanghai 2026 and promote the high-quality development of enterprises.

summary

The 34th HOTELEX Shanghai 2026 is a comprehensive event that integrates innovative products, technology exchange, business cooperation, and talent development. Relying on the unique advantages of Shanghai, an international metropolis, and the operation of Shanghai Bohua International Exhibition Co., Ltd., HOTELEX will continue to lead the development trend of the hotel and catering industry in China and even Asia in the future. For enterprises and individuals who want to understand industry trends, expand business networks, and promote intelligent green transformation, participating in this exhibition is undoubtedly a good choice.

2026第三十四届上海酒店餐饮展（HOTELEX SHANGHAI 2026上海国际酒店餐饮展览会）由上海博华国际展览有限公司主办，是国内酒店餐饮行业及相关供应链年度重要的盛会之一。作为行业风向标，HOTELEX不仅展示新的产品和技术，更是平台连接产业上下游的纽带，推动中国乃至亚洲酒店餐饮行业的持续升级与发展。本文试图从展会的多维视角出发，深入探讨其行业意义、展品类别、市场影响及未来趋势，帮助广大行业从业者、采购商、投资人和餐饮爱好者理解这一展会的价值与机遇。

一、展会概述与举办背景

上海作为国际化大都市和全球重要的商业枢纽，拥有成熟的酒店及餐饮市场和丰富的消费人群。作为中国经济具活力的地区之一，上海不仅是的中国登陆地，更是餐饮创新和高端消费文化的前沿。HOTELEX SHANGHAI自1992年创办至今，已成为行业内具影响力的展会之一。每年的展会都会吸引来自全球近30个国家和地区，数千家企业和上万名观众参展，涵盖从五星级酒店到特色餐馆、从连锁品牌到独立餐饮等多样化的从业群体。

2026年第三十四届展会，承载着“创新驱动、绿色发展、智能升级”的主题方向，反映出行业正经历的深刻变革——智能设备逐渐普及，节能环保成为硬性指标，新鲜健康的产品需求日益增加。博华国际展览有限公司通过优质的组织和的服务，持续提升展会品质，推动品牌国际化，促进中外文化与技术的深度融合。

二、展品类别及技术创新

此次展会的展品范围广泛，具体可细分为以下几个核心类别：

• 厨房设备及用具：涵盖智能烹饪设备、多功能料理机、节能节水洗碗机、自动化烤箱以及厨房面料和工具。

• 酒店客房及家具：包括智能门锁、高端床上用品、空气净化设备、照明设计及节能系统，满足高品质住宿体验的多样需求。

• 餐饮设施与用品：餐桌椅、桌面装饰、餐具设计与创新材料、食品包装解决方案。

• 食品饮料及配料：来自全球的特色原料、、速冻与冷链产品、特色饮品与调味品。

• 智能服务系统：点餐系统、顾客管理软件、大数据分析平台及供应链协同工具，推动餐饮运营效率和顾客体验改善。

技术创新是展会的一大看点。随着人工智能、大数据和物联网技术的普及，智能厨房设备和数字化管理成为展示重点。例如，智能烹饪设备通过感应控制火候，结合云端数据实现菜品标准化供应，保障口味稳定且大幅提升厨房工作效率。此外，健康餐饮理念引领下的环保设备及绿色材料也成为供应商争相展示的新亮点。

三、行业趋势与市场机遇

近年来，中国的酒店餐饮行业经历了深度调整，消费升级和多元化需求显著增加。年轻一代的消费者对食品安全、营养健康和用餐环境有更高的要求，这推动企业不断进行产品和服务的创新。与此，数字化转型成为提升管理效率和市场响应速度的重要手段。

展会正是在这样的趋势下为行业搭建富价值的交流平台。一方面，供应商得以通过展会发布新产品、把握市场需求、寻找商业伙伴。另一方面，采购商不仅能全面了解产品细节和行业动态，更能借助现场演示和讲座，选出符合自身发展战略的解决方案。

此外，疫情后消费者的生活习惯改变也推动了餐饮模式的创新，外卖、无接触服务、智能化管理成为不可逆转的趋势。HOTELEX不仅聚焦传统餐饮设备，更关注这些新模式所需的冷链技术、即时配送技术及在线管理系统，真正实现展会与行业发展同步。

四、展会活动及知识分享

除了展览主体部分，2026年HOTELEX展会还特别设计了丰富的主题活动，以提升价值：

1. 论坛与研讨会：邀请行业企业及专家解析市场趋势、新技术应用、绿色环保发展及品牌升级路径。

2. 产品体验区：设立现场烹饪演示、智能厨房体验、食品安全检测体验等互动环节，增强参展商与采购商的深度沟通。

3. 创意餐饮大赛：鼓励青年厨师及团体展示创新菜品和餐饮服务创意，促进餐饮业态多元发展。

4. 商贸配对服务：通过系统化的买家需求匹配，帮助参展商连接潜在客户，实现交易落地。

这些活动不仅丰富展会内容，也为提升行业素养，培育创新文化提供了重要平台，促进参展者深度交流与合作。

五、上海博华国际展览有限公司的角色与影响力

作为本届展会的主办方，上海博华国际展览有限公司拥有近三十年的行业展览主办经验。其化运营能力和市场资源为HOTELEX的成功举办提供了坚实保障。公司积极引入国际展览管理标准，通过完善的服务体系，优化参展体验，提升展会国际竞争力。

博华国际不仅注重展会的经济效益，更强调展会的行业影响力和品牌建设，致力于打造行业交流、交易、宣传的综合平台。公司推动展会与相关行业协会、科研机构、媒体形成合作联盟，共享资源、共建生态，全方位助力酒店餐饮产业的创新发展。

六、未来展望与建议

面向2026年及之后的发展，上海酒店餐饮展应继续秉持开放合作理念，聚集创新力量，推动生态链上下游协同发展。展会建议关注以下几个方向：

• 深化数字化转型，吸引更多智能设备及软件解决方案参展，提升餐饮行业信息化水平。

• 加强国际化程度，吸引更多国外高端品牌入驻，促进多元文化交流。

• 持续推广绿色环保理念，支持低碳节能产品，响应可持续发展战略。

• 强化人才培养与创新支持，搭建青年厨师、设计师与企业之间的对接平台。

• 完善线上线下融合模式，突破地域限制，扩大展会影响力和参与度。

酒店餐饮行业正处于转型关键期，HOTELEX上海酒店餐饮展凭借其丰富资源和产业影响力，为行业发展提供了独特窗口，是每一位从业者和企业不可错过的盛会。

七、为何选择HOTELEX SHANGHAI 2026参展或采购？

选择HOTELEX参展，不仅意味着获得直接与行业企业和采购商面对面交流的机会，更是企业提升品牌影响力，发布新品，验证市场反馈的平台。对于采购商而言，展会集聚了新的设备、原料与服务，能高效完成采购计划，减少先期考察成本，借助讲座和现场示范，把握行业趋势和技术进步。

上海博华国际展览有限公司秉承务实的服务理念，从展位设计、客户邀约、物流支持到现场管理，全程为参展商和采购商保驾护航，确保参展效率大化。

无论是餐饮设备制造商、食品供应商，还是酒店管理企业和餐厅投资者，均能在HOTELEX SHANGHAI 2026中收获丰厚商业机遇，推动企业迈向高质量发展。

总结

2026第三十四届上海国际酒店餐饮展（HOTELEX SHANGHAI 2026）是一个融合创新产品、技术交流、商业合作和人才发展于一体的综合性盛会。依托上海这座国际大都市的独特优势，凭借上海博华国际展览有限公司的运作，HOTELEX未来将继续引领中国乃至亚洲酒店餐饮行业的发展潮流。对于想要了解行业动态、拓展商业网络、推进智能绿色转型的企业和个人，参与本届展会无疑是佳选择。

上海国际酒店及餐饮博览会(HOTELEX SHANGHAI)采用全馆规模，预计展出总面积40万平方米，吸引超过25万名来自酒店餐饮、超市零售、休闲餐饮、餐饮贸易、餐饮投资、旅游休闲等渠道的观众前来参观、开展业务交流。本届展会将有3000多家展商参展，展品将更全面地覆盖酒店餐饮行业供应链的各个环节，力求为全球餐饮企业打造更加开放、高效的交流平台。

展会概况

• 展会名称：2026年上海国际酒店及餐饮业博览会（HOTELEX SHANGHAI）

• 展会时间：2026年3月30日至4月2日（共4天）

• 展会地点：国家会展中心（上海）（上海市青浦区崧泽大道333号）

• 主办单位：上海博华国际展览有限公司、中国旅游饭店业协会

• 联合主办：中国旅游协会、全联烘焙业公会、上海市餐饮烹饪行业协会

• 展会面积：400019.00㎡

二、展会背景与意义

• 作为上海市文化和旅游局“十四五”期间重点打造的三大名片性活动之一，HOTELEX SHANGHAI是上海旅游产业博览会的重要组成部分。

• 该展会旨在为全球餐饮界提供一个高效的交流平台，展示新的行业动向、前沿技术和创新产品，推动买家和供应商之间的交流与合作。

三、展品范围

HOTELEX SHANGHAI的展品范围广泛，涵盖了酒店与餐饮产业供应链的各个环节，具体包括：

• 厨房设备与用品：烹饪设备、洗消设备、制冷设备、厨房环保设备等

• 桌面用品：餐具及器皿、桌面辅助用品等

• 餐饮食材：生鲜肉禽、米面杂粮、水产制品、调味品等

• 食品综合：乳制品、休闲食品、高端食品等

• 饮品综合：饮品原料、饮品设备、工业饮料设备等

• 咖啡与茶：咖啡设备、咖啡冲泡器具、茶原料及成品等

• 烘焙设备及原物料：烘焙设备、烘焙配件、烘焙原辅料等

• 冰淇淋设备及物料：冰淇淋制冷设备、冰淇淋原辅料等

• 酒类综合：酒精类饮品、酒类配套产品等

• 食品餐饮包装：食品包装材料与制品、包装机械等

• 餐饮设计及配套：餐饮设计服务、餐饮配套产品等

• 连锁加盟及餐饮资源：中餐连锁、西餐连锁、咖啡饮品连锁等

四、展会亮点

• 国际化程度高：展会吸引了来自全球的品牌、行业和观众，为参展商提供了广阔的国际视野。

• 论坛与赛事丰富：展会期间将举办近100场职业技能竞赛和高峰论坛，涵盖咖啡、烘焙、烹饪等多个领域，为从业人员提供了学习交流的平台。

• 主题展示区：展会设有多个主题展示区，如餐饮的可持续发展、数字化转型、智能餐饮服务等，展示了行业的前沿趋势和创新成果。